White Matcha Latte
A delicious and vibrant sweet treat using Ghirardelli White Chocolate Flavored Sweet Ground Powder.
Easy
1 person
Ingredients
- 1 tsp Matcha Powder
- 1 fl. oz. Hot water
- 2 Tbsp Ghirardelli White Chocolate Flavored Sweet Ground Powder
- 8 fl. oz. Milk
Directions
- In a cup, mix together matcha powder and Ghirardelli White Chocolate Flavored Sweet Ground Powder.
- Add hot water to cup.
- Using a whisk or milk frother, mix hot water and matcha until fully dispersed.
- Steam milk in frothing pitcher until it reaches 55-65 °C (131 - 149 °F).
- Add steamed milk to matcha mixture. Create latte art as you like. Serve warm.
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