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White Matcha Latte

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1 person

A delicious and vibrant sweet treat using Ghirardelli White Chocolate Flavored Sweet Ground Powder. 

Ingredients

  • 1 tsp Matcha Powder
  • 1 fl. oz. Hot water
  • 2 Tbsp Ghirardelli White Chocolate Flavored Sweet Ground Powder
  • 8 fl. oz. Milk

Method

  1. In a cup, mix together matcha powder and Ghirardelli White Chocolate Flavored Sweet Ground Powder.
  2. Add hot water to cup.
  3. Using a whisk or milk frother, mix hot water and matcha until fully dispersed.
  4. Steam milk in frothing pitcher until it reaches 55-65 °C (131 - 149 °F).
  5. Add steamed milk to matcha mixture. Create latte art as you like. Serve warm.