Sea Salt Milk Chocolate Caramel Stroopwafel S'mores

Servings: 4 s'mores



  • 8 Caramel stroopwafel cookies
  • 4 Marshmallows, jumbo
  • 4 Ghirardelli Milk Chocolate Sea Salt Caramel SQUARES
  • Drizzling Ghirardelli Caramel Sauce


  • Toast marshmallows over a campfire or barbecue (or carefully over a burner on the stove!) to desired doneness.
  • Place one toasted marshmallow on one stroopwafel, then top with a Ghirardelli Milk Chocolate Sea Salt Caramel SQUARE and a drizzle of Ghirardelli Caramel Sauce. Top with another stroopwafel and let the Ghirardelli milk chocolate warm slightly for about 30 seconds before serving.

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