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    Signature Ghirardelli Dipped Strawberries

      Servings:   1 basket
      Time:  0 mins


      1 basket large strawberries with stems, cleaned and dried
      12 oz Ghirardelli Dark Melting Wafers
      4 oz Ghirardelli White Melting Wafers


    • Place Ghirardelli Dark Melting Wafers in a microwave-safe container and microwave at half power or defrost setting for 30 seconds.
    • Stir thoroughly (product keeps its original shape until stirred).
    • If not completely melted, continue to microwave in 15 second intervals and stir until smooth. Overheating can cause wafers to burn.
    • Hold each strawberry by stem and dip into melted wafers.
    • Place coated strawberries on waxed paper.
    • Cool in refrigerator for 10-15 minutes, or until firm.
    • Note: You can substitute Ghirardelli Dark Melting Wafers with Ghirardelli 60% Cacao Bittersweet Chocolate Chips and Ghirardelli White Melting Wafers with Ghirardelli Classic White Chips by adding 1.5 tbsp. vegetable shortening per 12 oz Chips and following the melting directions above.