Black Label Mocha
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|3 pumps (43g)||Black Label Chocolate Sauce|
|8 oz (236 mL)||Steamed Milk|
|1 dollop||Whipped Cream (optional)|
|1/2 tablespoon (6g)||Black Label Chocolate Sauce (for drizzling)|
- Dispense Black Label Chocolate Sauce into a mug.
- Pour espresso and stir to dissolve.
- Add milk and garnish with whipped cream and a drizzle of Black Label Chocolate Sauce.
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