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    Duo Cookie & Brownie Bars

      Servings:   24

    Ingredients

      COOKIE DOUGH:

      1 package Ghirardelli Dark Chocolate Chip Cookie Mix
      1 egg
      1/2 cup butter, softened

      BROWNIE BATTER:

      1 package Ghirardelli Double Chocolate Brownie Mix
      1/4 cup water
      1/3 cup vegetable oil
      1 egg

    Directions

    1. Heat oven to 325°F.

    2. Lightly grease 13x9x2-inch pan.

    3. In medium bowl, stir together cookie mix, egg and butter until dough forms, hand kneading if necessary; set aside.

    4. In a second bowl, stir together brownie mix, water, oil and egg until fully blended.

    5. Spread brownie batter into prepared pan. Spoon cookie dough on top of brownie batter.

    6. Bake 40-45 minutes or until cookie is golden brown.


    Makes 24 servings.