Premium Hot Cocoa
Yield: 8 fl. oz.
- 3 TB. Ghirardelli Premium Hot Cocoa Mix
- 7 fl. oz. Hot water or steamed milk
- QS Whipped Cream
- QS Ghirardelli Black Label Chocolate Sauce
- QS Ghirardelli Dark Chocolate Barista Mini Chips
- Place 3 tablespoons of Ghirardelli Hot Cocoa Mix into a mug.
- Add hot water or steamed milk and stir until dissolved.
- Top with whipped cream, Ghirardelli Black Label Chocolate Sauce, and Dark Chocolate Barista Chips.
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