• 1 cup hot brewed strong coffee or espresso
  • 1 tablespoon unsweetened cocoa powder
  • 1-2 tablespoons sugar
  • splash of milk (optional)


  • Combine a cup of coffee with a tablespoon of Ghirardelli unsweetened cocoa powder, a tablespoon or two of sugar, and a little milk if you’d like.
  • TIP: For a little extra indulgence, drop your favorite Chocolate & Caramel SQUARE into your coffee and let it melt into your beverage.

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