Vanilla Bean Frappé
Servings: 1 Frappe
Ingredients
- 7 oz. Ice
- 5 fl.oz. Coffee, Chilled
- 1/2 cup Ghirardelli Vanilla Premium Flavored Powder Base
- 1 dollop Whipped Cream, Coffee Crystals & Dark Brown Sugar for Topping (Optional)
Method
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Place all ingredients in a blender. Blend until smooth.
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Pour into glass and top with whipped cream, coffee crystals and dark brown sugar.