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    Salted Caramel Pumpkin Spice Latte

    SKU:  REC1195-P
    This product is currently not available.
    Price pending
      Servings:   2 large lattes

    1. ​In a small saucepan, combine the milk, pumpkin, sugar, caramel, spice, and vanilla over medium-high heat.
    2. Bring to a rolling boil, stirring constantly. Whisk vigorously until it starts to froth, about 1 minute. For a frothier consistency, use an immersion blender or electric mixer to beat the milk mixture until the desired frothy consistency if made.
    3. Divide the milk mixture between two large mugs. Slowly, pour about 1/2 cup of coffee into each mug.
    4. Top with whipped cream, a drizzle of caramel, and a sprinkling of cinnamon. Serve.

    Picture credit : @HandletheHeat

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